Greek Pasta Salad
Ingredients:1/2 cup olive oil
1/2 cup red wine vinegar
1 1/2 teaspoons garlic powder
1 1/2 teaspoons dried basil
1 1/2 teaspoons dried oregano
3/4 teaspoon ground black pepper
3/4 teaspoon white sugar
3 cups fresh sliced mushrooms
15 cherry tomatoes, halved
1 cup sliced red bell peppers
3/4 cup crumbled feta cheese
1/2 cup chopped green onions
4 ounces black olives
12 ounces sliced pepperoni sausage, each slice cut in half
2 1/2 cups cooked macaroni
Directions:
1. In a large bowl, whisk together oil, vinegar, garlic powder, basil, oregano, black pepper, and sugar.
2. Add cooked pasta, vegetables, cheese, olives, and pepperoni.
3. Toss until all ingredients are well coated.
4. Cover, and chill 2 hours or overnight.
Yield: 4 Servings
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Here's a delicious GREEK PASTA SALAD that's easy to throw together for any last-minute picnic or party but it's so good you'll probably want to at least double it if not for a small group. No picnic is complete without some watermelon so i will give some tips on picking the best later on.
Enjoy!
posted by Aunt Julia @ 4:32 PM
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